Anjappar’s humble beginnings started in Chennai more than 50 years back offering the Chennai some typical Chettinad food. Anjappar has been accommodating the changes of time by increasing their standards to cater to the ever-growing necessities of today’s taste hunters. And now Anjappar Restaurants have preserved the culinary traditions and served as one of the most outstanding Ambassadors of Chettinad Cuisine.
Find the best Indian restaurant in Singapore? Anjappar restaurant serving the best south Indian cuisines with a good mix of contemporary and traditional influences. Visit us now!!!